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Artisan teas that enhance the joy of life. Par Avion travels the world in search of the finest ingredients. The leaves are hand-picked, hand-sorted + hand-blended with love. With every tin of tea purchased, Par Avion gives one day of education to a child in need.
Jasmine Amour: a romantic blend marrying the intoxicating scent of Jasmine blossoms with green tea; using an ancient process of layering sweet Jasmine with whole leaf Chinese green tea hand-picked from Fuzhou, this Chinese tradition dates back 800 years; serve hot or over ice.
Madagascar Vanilla Bean: this artisan blend of black teas is combined with freshly cut Madagascar vanilla bean to create a smooth tea that is perfect with a splash of milk; try hot or cold with a spoonful of honey.
Blueberries Wild: a sweet scent + taste of fresh blueberries; enjoy this healthy blend of organic green tea + blueberries with a touch of fruity, tart hibiscus; naturally rich in antioxidants + low in caffeine; serve hot or over ice.
Maple Sugar: discover this rich black tea blend flavored with authentic maple syrup; each cup brings you closer to the landscape of New England + helps supports family run farms.
Toasted Almond Cookie: indulge your senses with this tantalizing blend of roasted almonds + cinnamon that creates a smooth, satisfying cup; enjoy with or without milk.
Belgian Chocolate Chai: a blend of chai spices + rich white Belgian chocolates, inspired by a trip to the Malabar Coast.
Masala Chai: a seductive blend of spices + tea; signature blend inspired from the Maharaja's of India. Tastes best with milk + honey.
Peachy Oolong: oolong tea from Taiwan is blended with organic black + green teas + flower blossoms to produce a beautiful blend that is appealing to the eye + palate; delicious over ice.
Earl Grey: fragrant Italian bergamot is paired with fine Orange Pekoe teas from China, India + Sri Lanka to create a refined, pleasing take on this classic favorite; notes of sweet orange, tangerine + a hint of lemon zest; excellent alone or with a splash of milk.
Hello Beautiful: a blended mixture of various teas + herbs specially formulated for the skin. The unique hand-blended, organic green + white teas are packed with antioxidant-rich botanicals + hydrating fruit complex. Organic lemon myrtle, orange peel, lime, goji berries, papaya + pomegranate provide minerals to support your skins hydration + suppleness.
4 oz tin
Jasmine Amour: green tea, jasmine.
Madagascar Vanilla Bean: black tea, organic black tea, natural flavors, hand-cut vanilla bean, green tea, coconut, almonds.
Allergen notice: contains nuts.
Blueberries Wild: organic green tea, white tea, white pearls, natural flavors, elderberries, hibiscus, blueberries, senna leaves, cornflowers.
Maple Sugar: black tea, organic black tea, maple brittle, cocoa beans, natural flavors, pink peppercorn; just enough sweetness to hit the spot + best with milk. Enjoy it day or night.
Allergen notice: contains dairy.
Toasted Almond Cookie: black tea, roasted almond, cinnamon, natural flavors, safflowers, coconut.
Allergen notice: contains nuts.
Belgian Chocolate Chai: black tea, ginger, cinnamon, cardamom, white chocolate pieces, black + white pepper, clove, nutmeg, natural flavors.
Allergen notice: contains milk + soy.
Masala Chai: black tea, ginger, cinnamon, cardamom, black + white pepper, clove, nutmeg.
Peachy Oolong: green tea, oolong tea, black tea, peach, apricot, osmanthus petals, lime leaves, natural flavors, jasmine petals.
Earl Grey: black tea, organic black tea, oil of bergamot, natural flavors.
Hello Beautiful: organic green tea, white tea, organic lemon myrtle, orange peel, goji berries, papaya, natural flavors, pomegranate, lime, oolong tea, stevia, osmanthus petals, minerals, cornflowers.
Black Tea steeping suggestions: 1½ tsp. loose leaf tea, 8 oz boiling (212°) water; steep for 3-5 minutes.(Chai: 5-10 minutes)
Green Tea steeping suggestions: 1½ tsp. loose leaf tea, 8 oz steaming (180°) water; steep for 2-3 minutes.
Tea Latte recipe (1 serving): 3 tsp. tea, 1 cup water, ½ cup steamed milk, ½ tsp. sugar or condensed milk; steep tea in water + add to steamed milk.
Iced Tea recipe (8 servings): ¼ cup tea, 8 cups cold water, steep for 30-40 minutes in fridge, sweeten to taste; keep refrigerated + consume within 3 days.
Par Avion Tea
Great teas that enhance the joy of life
My mission in starting Par Avion Tea was to allow folks to take a few moments for themselves to uncover their own dreams, talent + potential. Tea has taken me on an epic journey - one that has allowed me to travel + meet all sorts of people. What I found was that Dreams, Talent + Potential are Universal, but Opportunity is not. At Par Avion Tea, we believe that education should be a human right for everyone, + we are committed to providing opportunity for children around the world.
This commitment is not only good for humankind, but also a personal one. I am the first woman in my family to have the opportunity to complete college. With every tin purchased, Par Avion Tea will give one day of education to a child in need. Education changed my life, + by sipping on Par Avion Tea, maybe we can change a few more!
Alexandra Mysoor, Founder & CEO